Exhibit Opening Wrap-Up/Thanksgiving

My exhibit opening on November 18 went great!  Sold one piece, raffled off another.  Have received some inquiries on purchasing a couple others.

We didn’t go all-out this Thanksgiving, just a quiet night at home with the doggies, and cooking together.  But first, Stuporbowl!

It was a beautiful, if not cold and drizzly, fall morning at the schoolyard.

Dinner was…

Herbed goat cheese and caramelized onion crostini:

Wilted lettuce salad (made by Trent):

And roasted acorn squash lasagna:


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